Why do innovations end up in the Valley of Death?When it comes to innovating in large organisations, why do so many concepts die before they are realised? Barend Klitsie’s PhD research explored what organisational conditions help innovators to mitigate the Valley of Death and achieve sustainable implementation.
The Future of CashIgo Boerrigter, master student at the Faculty of Industrial Design Engineering at TU Delft, was commissioned by De Nederlandsche Bank (DNB), the central bank of the Netherlands, to analyse the current use of cash. Based on this analysis he made recommendations for a sustainable, usable and affordable cash system for the future. He also devised a more user-friendly alternative to coins.
The unexplored dimensions of renewable energySolar power is a great way to produce renewable energy and provide off-the-grid areas in the world with electrification. The question is how solar powered energy systems can work on a local level. To gain insight on this, Abhigyan Singh studied energy exchanges in two rural villages in India and discovered that this goes beyond just monetary gain.
The role of designers within social roboticsRobotics has been a hot topic for a few years now, especially social robotics. As part of her Honours Programme Master project, SPD student Josefien Scholtes researches the rise of social robotics, and the important role designers could have in this.
An art and a scienceWhat does it mean to be an industrial designer? Michiel Cremers recently graduated from with a Master’s degree at Industrial Design Engineering. He made a short movie about his experiences and development during his graduation process, where he designed a new helmet for jetfighter pilots.
A beautiful alarm beside your hospital bedIn hospitals, sounds, beeps and other noises constantly tell staff and patients what’s going on; up to 700 alarm signals a day, or once every two minutes. But only about 2% of these signals require actual attention or direct action. This can lead to'‘alarm fatigue'. How do we solve this?
A Taste of the Food & Eating Design LabHow our society deals with food is of crucial importance. Many societal challenges can be traced back to our relationship with food and eating. “From agricultural production and food waste to growing obesity and diabetes problems. Even mental health can be related to food.” Rick Schifferstein is director of the Food & Eating Design Lab at the Faculty of Industrial Design Engineering. Here, researchers, students and companies aim to improve people’s interaction with their daily food and provide solutions that promote people’s health and wellbeing.
These shoes are made for falling…And that’s just what they do. No, it’s not a bad cover version of Nancy Sinatra’s sixties hit. It’s the conclusion of researchers at Delft’s faculty of Industrial Design Engineering (IDE) who have been investigating the suitability of shoes for the elderly. When it comes to shoes, it’s never been a case of one size fits all. Yet the researchers argue that it’s not just shoe size that matters, but the shape of footwear – especially in the over 65 age bracket. Well-fitting and correctly-shaped shoes can improve balance, stability, comfort and safety.
Read the stories of researchers and students at the Faculty of Industrial Design Engineering, and discover the scientific questions on which they work and the solutions they present.