Biotechnology
Innovation is crucial to fulfil the potential of industrial biotechnology for sustainable production of fuels, chemicals, materials, food and feed. Similarly, scientific and technological advances in environmental biotechnology are needed to enable novel approaches to water purification, and ‘waste-to-product’ processes thus contributing to a circular economy. Increased fundamental knowledge encompassing enzymes, microorganisms and processes are essential for progress in this field. The Department of Biotechnology covers this research area and, based on new insights, selects, designs and tests new biobased catalysts, micro-organisms, and processes.
The department encompasses five research sections:
Principal Investigators |
Kristina Djanashvili |
Peter-Leon Hagedoorn |
Ulf Hanefeld |
Frank Hollmann |
Caroline Paul |
Duncan McMillan |
Principal Investigators |
Jean-Marc Daran |
Pascale Daran-Lapujade |
Jack Pronk |
Walter van Gulik |
Djordje Balic |
Rinke van Tatenhove-Pel |
Marcel Vieira Lara |
Principal Investigators |
Damir Brdjanovic |
Rebeca Gonzalez Cabaleiro |
Robbert Kleerebezem |
Yuemei Lin |
Mark van Loosdrecht |
Filip Meysman |
Martin Pabst |
Cristian Picioreanu |
Samarpita Roy |
Principal Investigators |
Cees Haringa |
Ludovic Jourdin |
Tony Kiss |
Marieke Klijn |
Henk Noorman |
Marcel Ottens |
Adrie Straathof |
Principal Investigators |
Lotte Asveld |
Patricia Osseweijer |
John Posada |